To Prepare for okra Cooking and Serving
Trim and cook whole, or trim and slice.
Test for Doneness Cook until tender but
not soft.
Approximate Cooking Times
|
Market Forms |
Cooking Forms |
Boiling Minutes |
Steaming Minutes |
|
Fresh |
whole |
15-25 |
|
| |
sliced |
10-15 |
20 |
|
Canned |
sliced |
Heat |
|
|
Frozen |
whole, baby |
8-10 |
|
| |
sliced |
10 |
|

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