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           Cucumber
 
          
           European Cucumber
 |  Cucumber   The one of the oldest vegetables known 
      to man, cucumbers are originally from southern Asia.  A fruit and pod 
      vegetable. The fruit of a creeping vine; related to the squash and 
      pumpkin.
 Select  Firm, well-shaped, bright green 
      cucumbers. Store in vegetable compartment for no more than 5 days. Peak of 
      season in June and July. Serve Hot, as a vegetable with meat, 
      poultry and fish. Cold, raw as a salad or salad ingredient; 
      pickled whole cucumbers, as a relish or appetizer. Cucumbers are also used 
      for soups, in mousses and garnishes Complimentary Condiments and Flavors  Sour 
      cream, chives, fennel, butter, basil, mint, dill, tomatoes and onion, 
      fish, cheese for appetizers. Nutrition  5 thick sticks = 5 
      calories 
                                                                       
 
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