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Grilled
Honey-Garlic
Center
Cut
Pork
Chops |
| |
4
servings |
| Amount |
Measure |
Ingredients |
| 4 |
1
1/2-inch-thick |
center
cut
boneless
pork
chops |
| 1/4 |
cup |
lemon
juice |
| 1/4 |
cup |
honey |
| 2 |
tablespoons |
soy
sauce |
| 1 |
tablespoon |
dry
sherry |
| 2 |
cloves |
garlic,
minced |
| |
Preparation
Combine
marinade
ingredients
and
pour
over
chops
in
heavy
plastic
bag,
seal.
Refrigerate
4
to
24
hours.
Remove
chops
from
marinade
(discarding
marinade)
and
grill
chops
over
medium-hot
coals
12
to
15
minutes,
turning
once. |
|
Preparation
Time:
5
minutes |
Cooking
Time:
15
minutes |
|
Nutrient
Information
per
Three-Ounce
Serving: |
| Calories:
327 |
Sodium:
606
mg |
Protein:
35
gm |
Cholesterol:
105
mg |
Fat:
10
gm |
|
|
*supplied
by
National
Pork
Producers
Council
|